Monday, January 22, 2018

What To Learn About Katahdins For Sale

By Maria Powell


These breed of rams are developed in Maine and can be domesticated. They were named Katahdin after the highest mountain peak in Maine, Mount Katahdin. This breed was first developed in the mid nineteen fifties and was bred with different breeds including Suffolk. The breeding was based on the meat type conformation, hair coat, high fertility and their flocking nature. Here is useful information regarding Katahdins for sale.

The rams were first bred in the united states this was in order for them to reach the standard of the carcass quality. An average ram weighs between one hundred and twenty and sixty pounds and most of them have lamb crop. They shed of their coats after winter hence they do not need shearing. They come in various color shades because the emphasis of this breed is on not on appearance, but rather on production.

Crossing Katahdins with woolen sheep results in hybrids that have some hair on their mainly woolen bodies. Low prices of wool and the soaring cost of shearing has made Katahdins a very popular breed. The genetic blend also makes them resistant to parasites, which is a very important quality to farmers. Resistance to parasites is an inherited trait from the Croix lineage.

Katahdin rams have no horns since they are naturally polled. The polled condition is the preference of the breed association and most breeders but for this breed the Katahdin standards do not allow horns and scurs. They are the most cost effective since they are hardy, adaptable and require low maintenance.

The animals are medium in size and economical therefore bred in various management systems for production and utility. The females have a unique maternal capability and are alert and energetic. When it comes to adaptability, they have proven to have a wide variability of adaptability capabilities. Some breeds came from the British and Caribbean Islands, the weather at their home of origin is cold.

As a result of this, a thick outer coat grows during winter, but sheds as the cold season fades away. The smooth undercoat allows the animals to adequately tolerate hot weather and high humidity. In comparison to woolen sheep, this breed has a high ability to resist internal as well external parasites. Providing them with proper care makes them demand least parasite care.

The sheep harbor very many characters including being temperamental. They are very docile and easy to handle at the same time they exhibit flocking instinct. The mothers are very over protective of the young ones and have ample milk for their lambs. They produce a high quality of well-muscled carcasses that are lean naturally and the flavor offered is mild in a consistent manner.

The rams have two layers of coat, inner and outer coat. The inner outer coat is course while the undercoat is smooth and thickens during cold seasons. The ancestors of these rams had very undesired features, but as a result of crossbreeding, very suitable features have been incorporated into them. Wool fleece was common in the ancestors.




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